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Easy Country Style Chicken Pie Recipe - The secret to a successful chicken pie recipe is to have enough liquid to keep it from drying up. No one likes a dry pie! |
Ingredients to make Easy Country Style Chicken Pie Recipe
1 cup thinly sliced onion
1 tablespoon of finely chopped pepper
2 tablespoons of butter or margarine
1 can of condensed cream of mushroom soup
½ cup of milk
2 cups of chopped chicken meat
¾ cups of mixed vegetables
½ teaspoon of salt
Salt and pepper to taste
Directions to make Easy Country Style Chicken Pie Recipe
Step 1:Prepare pastry and line a deep 9” pie plate, reserving some pastry for top crust.
Step 2:Saute onions and green peppers in butter until tender
Step 3:Add remaining ingredients
Step 4:Pour mixture into pie shell.
Step 5:Roll out top crust. Make slits to allow steam to escape.
Step 6:Place over pie and seal again.
Step 7:Bake in moderately hot oven (425 F) for 20 -25 minutes or until pastry is done.
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